Autori: Cvetkovic Miljan
| Naslov | Exploration and Comparison of the Behavior of Some Indigenous and International Varieties (Vitis vinifera L.) Grown in Climatic Conditions of Herzegovina: The Influence of Variety and Vintage on Physico-Chemical Characteristics of Grapes (Article) |
| Autori | Jovanovic-Cvetkovic Tatjana Sredojevic Milica M  Natic Maja M Grbic Rada Fotiric-Aksic Milica M Ercisli Sezai Cvetkovic Miljan
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| Info | PLANTS-BASEL, (2023), vol. 12 br. 4, str. - |
| Projekat | Ministry of Scientific and Technological Development, Higher Education, and Information Society of Republic of Srpska [19.032/961-70/19]; Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200288, 451-03-68/2020-14/200168] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Preferences in sweet cherry fruits among consumers in Serbia and Bosnia and Herzegovina (Article) |
| Autori | Paunovic Gorica M Hajder Djuradj Koricanac Aleksandra Pasalic Boris Glisic Ivan P Jovanovic-Cvetkovic Tatjana Cvetkovic Miljan
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| Info | HORTICULTURAL SCIENCE, (2022), vol. 49 br. 4, str. 189-196 |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Preferences in sweet cherry fruits among consumers in Serbia and Bosnia and Herzegovina (Article; Early Access) |
| Autori | Paunovic Gorica M Hajder Djuradj Koricanac Aleksandra Pasalic Boris Glisic Ivan P Jovanovic-Cvetkovic Tatjana Cvetkovic Miljan
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| Info | HORTICULTURAL SCIENCE, (2022), vol. br. , str. - |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | When Is the Right Moment to Pick Blueberries? Variation in Agronomic and Chemical Properties of Blueberry (Vaccinium corymbosum) Cultivars at Different Harvest Times (Article) |
| Autori | Cvetkovic Miljan Kocic Milana Dabic-Zagorac Dragana C Ciric Ivanka Z Natic Maja M Hajder Djuradj Zivotic Aleksandar Fotiric-Aksic Milica M
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| Info | METABOLITES, (2022), vol. 12 br. 9, str. - |
| Projekat | Ministry of Scientific and Technological Development, Higher Education and Information Society of Republic of Srpska [19.032/961-69/19]; Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200168, 451-03-68/2022-14/200288, 451-03-68/2022-14/200116] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | A cross-cultural segmentation of western Balkan consumers: focus on preferences toward traditional fresh cow cheese (Article) |
| Autori | Giraud Georges Amblard Corinne Thiel Elise Zaouche-Laniau Martine Stojanovic Zaklina D Pohar Jure Butigan Ruzica Cvetkovic Miljan Mugosa Boban Kendrovski Vladimir Mora Cristina Barjolle Dominique |
| Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2013), vol. 93 br. 14, str. 3464-3472 |
| Projekat | European Community |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Consumption and perception of processed fruits in the Western Balkan region (Article) |
| Autori | Sijtsema Siet J Zimmermann Karin Cvetkovic Miljan Stojanovic Zaklina D Spiroski Igor Milosevic Jasna S Mora Cristina Butigan Ruzica Mugosa Boban Esteve Magali Pohar Jure |
| Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2012), vol. 49 br. 2, str. 293-297 |
| Projekat | European Commission (gs1), DG Research [KBBE 2007 1, GA 212579]; European Community (gs2) under the Seventh Framework Programme for Research, Technological Development and Demonstration Activities |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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